Pasta salad with artichokes and dried tomatoes

For two:

1/2 lb pasta (250g)
10 dried tomatoes in oil
10 artichokes in oil (or 5 fresh ones)
1/2 bunch of parsley
salt, pepper
1/2 bunch of rocket
4 tbsp of olive oil
1-2 tbsp cider vinegar
1 clove of garlic (optional)

Cook the pasta in salted water al dente and drain it.
Cut the artichokes and tomatoes into fine stripes. Wash the rocket and leave to drain off.
Create a vinaigrette out of oil, vinegar, herbs, salt and pepper.
Mix the pasta, artichokes and tomatoes and pour the sauce over it. If your plans for today allow, finely chop the garlic and add it to the salad.

Hint: roast gently 2 tbsp of mixed seeds and give them on top as final decoration.


  1. i was just wondering what dried potatoes might be - and what they would taste like in pasta salad... it should say dried tomatoes in the title, right?

  2. thank you so much! Some days i feel like i dont have my mind with me...